A fine selection of Italian Meat and Poultry dishes
Price: £8.50
Chicken breast cooked in white wine, cream and mushroom sauce.
Breast of chicken filled with garlic and parsley butter coated in breadcrumbs.
Price: £9.50
Breast of chicken topped with parma ham and mozzarella in tomato chilli sauce.
Grilled tender lamb chops marinated in olive oil and rosemary.
Price: £12.50
Traditional veal in breadcrumbs, served wtith spaghetti pomodoro.
Price: £14.50
Fillet steak with green peppercorn or creamy mushroom sauce.
Price: £10.50
Tender slices of calves liver and bacon in a butter and sage sauce.
